Indian Flavours Co.

Recipes

Authentic Chicken Curry with Indian Flavor Co’s Rojana Masala

IngredientsFor Marination:250g Chicken (Leg or Boneless Breast, Cut into 1-2 inch pieces)½ tsp Salt½ tsp Red Chili Powder1 tsp Lemon Juice½ tsp Garlic Paste½ tsp Ginger PasteFor Cooking:1 tbsp Edible

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March 10, 2025
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Kadhai Paneer / Kadhai Chicken with Indian Flavor Co’s Chop Masala

Ingredients: For the Base: 3 colored bell peppers (Green, Yellow, Red/Orange) – Chopped 1 large Onion – Cubed 2 tbsp Edible Oil 1 tsp Zeera (Cumin Seeds) For the Main

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March 10, 2025
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Creamy Palak Paneer with Indian Flavor Co’s Chop Masala & Rojana Masala

Ingredients Main Ingredients: 200g Paneer (Cubed, Raw or Fried) 2 cups Fresh Palak (Spinach) 1 tsp Edible Oil 1 tsp Zeera (Cumin Seeds) Spices & Seasoning: 1 tsp Dhania Powder

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March 8, 2025
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Lip-Smacking’ Butter Chicken/Panner Makhani with Indian Flavor Co’s Makhani Masala

Heat a pan over medium heat and add 1 tablespoon of butter. Let it melt and coat the pan evenly...Ingredients450g Tandoori Chicken or Paneer2 tbsp Butter1 tsp Kashmiri Red Chili

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January 1, 2025
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